Scrumptious Brownies



8 oz unsweetened chocolate bars
1 cup (2 sticks) butter
5 eggs
3 cups sugar
1 T. vanilla
1.5 cups flour
2 cups nuts (optional)

Melt chocolate and butter. Beat eggs, sugar and vanilla on high for 10 minutes.  Beat in chocolate mixture on low speed. Add flour just to blend. Stir in nuts. Spread in 13x9 inch pan. BAke at 375 deg. F for 35-40 mins.


                   



        Crustless Chocaroon Pie


3 squares (3 oz.) unsweetened chocolate
1 stick oleo
3 eggs, slightly beaten
3/4 cup sugar
1/2 cup flour
1 tsp. vanilla
2/3 cup sweetened condensed milk
2 2/3 cup (7 oz.) coconut

Melt chocolate and butter. Stir in eggs, sugar, flour and vanilla.  Pour into greased 9 inch pie pan. Mix milk and coconut. Spoon over chocolate mixture, leaving a 1/2 to 1 inch border.  Bake at 350 deg. for 30 minutes. Cool. Enjoy!


                              

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